70% hidration homemade Pizza

This is not just food, it's an experience. Friends and beer will make this meal legendary

This recipe is special for me, it's the first thing I was intrested in learning to cook. It's always been a tradition for my family to eat pizza on saturday nights, and as an adult I still do it, so I've become quite a pizzaiolo

Ingredients

• 4g of dry yeast
• 200ml of water
• 300g of flour
• 10g of salt
• 10g of olive oil
• 1 onion
• 1 garlic tooth
• Tomato sauce
• Cheese, pick whichever you like best

How to make it

1. Mix the yeast with the water
2. Add the flour and mix for 5/10 minutes or until it doesn't stick and is smooth
3. Add the salt and olive oil and mix again
4. Cover it up, let it rest for 2-4hs(or up to 4 days in a refrigerator)

Once the time has passed, it's time to make the sauce

5. Cut the onion and garlic, add it to a pan with a little bit of olive oil
6. Once it's cooked, add salt, pepper, oregano, and a little bit of curry and cumin(trust me)
7. Add the sauce, taste it and turn it off
8. Pre-heat the oven for 30-45 minutes at max heat
9. Put the pizza for 7 minutes
10. Add the cheese and toppings
11. Let it cook for 3 more minutes
12. Achieve happiness